Fatima Sydow is the Cape Malay cooking queen. Fatima Sydow Cooks is an ode to her authentic self and the delicious, flavoursome family food she loves to cook. Think mussel curry, home-baked bread to mop up the creamy sauce, slow-braised, soft-as-butter short ribs, a real-deal masala steak sandwich and a hearty, wholesome oxtail stew. A book for everyone, with a bit of Fatima magic – and a few novel twists to some of the classics. From the top-selling co-author of Cape, Curry and Koesisters.
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